Is Organic Brown Rice Genmai Miso Wheat Free?

Description
Its flavor is savory and umami with mild sweetness; texture is thick, smooth with slight graininess. Commonly used to make soups, broths, marinades, dressings, and glazes, it also seasons vegetables and stews. Reviewers often note consistent flavor, good salt balance, and reliable paste consistency for cooking and easy to incorporate.

Description
Its flavor is savory and umami with mild sweetness; texture is thick, smooth with slight graininess. Commonly used to make soups, broths, marinades, dressings, and glazes, it also seasons vegetables and stews. Reviewers often note consistent flavor, good salt balance, and reliable paste consistency for cooking and easy to incorporate.
Ingredients
Organic Brown Rice, Organic Whole Soy Beans, Sea Salt, Filtered Water, Culture (Aspergillus Oryzae)
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Often paired with Wheat Free
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Where to buy
Organic Brown Rice Genmai Miso is available at 2 retailers
About this product
Condiment · Spreadable


