No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is ORGANIC CHICKEN STRIPS FORMED & BREADED ORGANIC WHITE MEAT CHICKEN PATTIES, CHICKEN STRIPS Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Breaded strips deliver a crisp exterior and tender interior, with a mild savory flavor; commonly used in sandwiches, salads, and quick dinners. Customers praise convenience, consistent portioning, and easy reheating, while some note occasional variability in breading coverage and cook times across batches and suitability for family meals or snacks.

Ingredients

Organic White Meat Chicken (Chicken Never Administered Antibiotics Or Animal By-products), Organic Wheat Flour, Water, Contains Less Than 2% Of The Following: Sea Salt, Organic Cane Sugar, Organic Paprika, Yeast, Organic Garlic Powder, Organic White Pepper, Yeast Extract, Breading Set In Organic Expeller Pressed Canola Oil, Organic White Meat Chicken (Chicken Never Administered Antibiotics Or Animal By-products), Breading Set In Organic Expeller Pressed Canola Oil

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.