Is Organic Cream Cheese Flavored Frosting, 11.29 oz Dairy Free?
Description
Smooth, spreadable frosting with a tangy-sweet, creamy flavor; texture is thick yet easily pipeable for frosting cakes and cupcakes. Commonly used to top carrot cake, cinnamon rolls, and cookies or to fill pastries and cookies. Reviewers note consistent spreadability and rich taste, while a few mention sweetness level and softness.
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Description
Smooth, spreadable frosting with a tangy-sweet, creamy flavor; texture is thick yet easily pipeable for frosting cakes and cupcakes. Commonly used to top carrot cake, cinnamon rolls, and cookies or to fill pastries and cookies. Reviewers note consistent spreadability and rich taste, while a few mention sweetness level and softness.
Ingredients
ORGANIC POWDERED CANE SUGAR, ORGANIC PALM FRUIT OIL*, ORGANIC TAPIOCA, ORGANIC COCONUT OIL, VANILLA EXTRACT, SEA SALT, CITRIC ACID, WATER
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.