Is ORGANIC KIDS MEGA NOODLE SHAPED PASTA IN CHICKEN BROTH SOUP Gluten Free?

Ingredients

CHICKEN STOCK**, EGG NOODLES** (WHEAT FLOUR**, EGG WHITES**, EGGS**), CARROTS**, CELERY**, CONTAINS LESS THAN 2% OF: POTATO STARCH**, CONCENTRATED CHICKEN BROTH FLAVOR** (CHICKEN BROTH** [CHICKEN STOCK**, SEA SALT], CHICKEN FLAVOR** [CHICKEN FLAVOR**, SEA SALT], CHICKEN FAT**, SEA SALT, YEAST EXTRACT, VEGETABLE FLAVORING** [CARROTS**, ONIONS**], VEGETABLES** [CELERY**, CARROTS**, ONIONS**], TOMATO PASTE**, TURMERIC** FOR COLOR, DEHYDRATED CARROTS**, DEHYDRATED ONIONS**, POTATO FLOUR**, FLAVORING, CANOLA OIL**, FLAVORING**), CARROT PUREE**, CHICKEN FAT**, SEA SALT, SUGAR**, VEGETABLES** (CARROTS**, ONIONS**, CELERY**), DEHYDRATED ONIONS**, TOMATO PASTE**, MOLASSES**, YEAST EXTRACT**, SPICE**, DEHYDRATED GARLIC**, DEHYDRATED CARROT**, POTATO FLOUR**, FLAVORING, FLAVORING**, CANOLA OIL**.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Soup · Can