Is Organic Vegetable Broth Vegan?
Description
Clear, mildly savory broth with a clean, slightly earthy aroma and a smooth, light mouthfeel; reviewers commonly note reliable, consistent flavor and convenient packaging. Used as a cooking base for soups, sauces, risottos, and one-pot meals, for braising or finishing dishes, or for simple sipping as a warm, flavorful liquid.
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Description
Clear, mildly savory broth with a clean, slightly earthy aroma and a smooth, light mouthfeel; reviewers commonly note reliable, consistent flavor and convenient packaging. Used as a cooking base for soups, sauces, risottos, and one-pot meals, for braising or finishing dishes, or for simple sipping as a warm, flavorful liquid.
Ingredients
Water, Carrots, Celery, Onions, Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Leeks, Sea Salt, Mushrooms, Garlic, Spices, Organic
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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