Is Organics, Organic Lentils Dairy Free?

Description
Earthy, mildly nutty flavor and a firm-to-tender texture when cooked make these lentils versatile for soups, stews, salads, side dishes and purees. Reviewers commonly note consistent size, even cooking and reliable texture; some mention occasional variability in cook time and packaging concerns, while many cite convenience and easy preparation frequently.

Description
Earthy, mildly nutty flavor and a firm-to-tender texture when cooked make these lentils versatile for soups, stews, salads, side dishes and purees. Reviewers commonly note consistent size, even cooking and reliable texture; some mention occasional variability in cook time and packaging concerns, while many cite convenience and easy preparation frequently.
Ingredients
Prepared Organic Lentil Beans, Water, Sea Salt, Calcium Chloride (Added To Promote Firmness).
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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