Is Organika All-In-One Enhanced Collagen Protein With Greens and Probiotics Gluten Free?
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Why it's not gluten free
- wheat
- barley
- organic barley grass
- natural pineapple flavour
- organic wheat grass
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Hydrolyzed bovine collagen, Organic greens blend (organic spirulina, organic broccoli, organic kale, organic alfalfa, organic barley grass, organic beet root, organic carrot, organic wheat grass, organic spinach, organic sea buckthorn, organic tart cherry, organic goji, organic pomegranate, organic apple, organic chlorella, organic pineapple), Citric acid, Natural pineapple flavour, Stevia extract, Bacillus subtilis DE111®. Contains Wheat, Barley.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Supplement · Powder