Is Organika Enhanced Collagen, Original Gluten Free?
Description
Unflavored, mildly savory profile is described as neutral by many reviewers; texture dissolves smoothly in hot liquids and blends into cold drinks or smoothies with minimal grittiness. Common uses include stirring into coffee, tea, smoothies, soups, and baking. Reviews note easy mixing, occasional slight aftertaste or clumping in cold preparations.
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Description
Unflavored, mildly savory profile is described as neutral by many reviewers; texture dissolves smoothly in hot liquids and blends into cold drinks or smoothies with minimal grittiness. Common uses include stirring into coffee, tea, smoothies, soups, and baking. Reviews note easy mixing, occasional slight aftertaste or clumping in cold preparations.
Ingredients
Hydrolyzed collagen (peptides) (bovine skin)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.