Is Orgran Chocolate Cake Mix Dairy Free?
Description
Rich chocolate flavor and tender crumb characterize this cake mix, producing moist layer cakes or cupcakes with a soft, slightly delicate texture. Customers commonly use it for birthdays, quick desserts, and frosting-ready cakes. Reviews note consistent chocolate depth and easy preparation, while some report variable moisture or crumbliness after baking.
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Description
Rich chocolate flavor and tender crumb characterize this cake mix, producing moist layer cakes or cupcakes with a soft, slightly delicate texture. Customers commonly use it for birthdays, quick desserts, and frosting-ready cakes. Reviews note consistent chocolate depth and easy preparation, while some report variable moisture or crumbliness after baking.
Ingredients
Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Cocoa Powder (4.5%), Dextrose from Maize, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Natural Vanilla Flavour, Vegetable Gums (Stabilisers): (Carboxymethylcellulose, Guar Gum, Carrageenan, Methylcellulose), Acidity Regulator: Citric Acid.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.