Is ORIGINAL 100% WHOLE GRAIN SNACKS, ORIGINAL Gluten Free?
Description
Mild, toasted flavor with a neutral, slightly nutty note; crisp, sturdy texture that delivers a consistent crunch. Commonly eaten straight from the bag, paired with dips or cheese, or added to lunchboxes and snack spreads. Reviewers often mention reliable crunch and convenience, with occasional comments about blandness or fragmented pieces.
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Description
Mild, toasted flavor with a neutral, slightly nutty note; crisp, sturdy texture that delivers a consistent crunch. Commonly eaten straight from the bag, paired with dips or cheese, or added to lunchboxes and snack spreads. Reviewers often mention reliable crunch and convenience, with occasional comments about blandness or fragmented pieces.
Ingredients
WHOLE GRAIN WHEAT FLOUR, CANOLA OIL, SUGAR, CORNSTARCH, MALT SYRUP (FROM CORN AND BARLEY), SALT, REFINER'S SYRUP, LEAVENING (CALCIUM PHOSPHATE AND BAKING SODA). BHT ADDED TO PACKAGING MATERIAL TO PRESERVE FRESHNESS. CONTAINS: WHEAT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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