Is ORIGINAL BAKED SNACK CRACKERS, ORIGINAL Vegan?
Description
Mild savory flavor with a light, crisp texture that breaks into small flakes; commonly used for snacking, pairing with cheese or spreads, and dips, or as a topping for soups and salads. Many customers highlight consistent crunch and versatility, with occasional comments about packaging durability or variable crispness between batches.
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Description
Mild savory flavor with a light, crisp texture that breaks into small flakes; commonly used for snacking, pairing with cheese or spreads, and dips, or as a topping for soups and salads. Many customers highlight consistent crunch and versatility, with occasional comments about packaging durability or variable crispness between batches.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (HIGH OLEIC SOYBEAN, SOYBEAN, PALM, AND/OR CANOLA OIL WITH TBHQ FOR FRESHNESS), CHEESE MADE WITH SKIM MILK (SKIM MILK, WHEY PROTEIN, SALT, CHEESE CULTURES, ENZYMES, ANNATTO EXTRACT COLOR). CONTAINS 2% OR LESS OF SALT, PAPRIKA, YEAST, PAPRIKA EXTRACT COLOR, SOY LECITHIN.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.