Is ORIGINAL BARBECUE SAUCE, ORIGINAL Gluten Free?
Description
Classic smoky-sweet flavor with a tangy finish, offering a thick, glossy texture that coats foods evenly. Commonly used for grilling, basting, dipping, and sandwich spreads. Customer feedback frequently notes consistent viscosity and versatile use, while some reviewers mention varying sweetness or smokiness intensity across batches, and packaged in squeezable bottles.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Classic smoky-sweet flavor with a tangy finish, offering a thick, glossy texture that coats foods evenly. Commonly used for grilling, basting, dipping, and sandwich spreads. Customer feedback frequently notes consistent viscosity and versatile use, while some reviewers mention varying sweetness or smokiness intensity across batches, and packaged in squeezable bottles.
Ingredients
BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, SPICES, ONION POWDER, NATURAL FLAVORING), APPLE CIDER VINEGAR, SUGAR, SALT, SPICES INCLUDING PAPRIKA, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVORS [SOY] AND TAMARIND EXTRACT), VANILLA EXTRACT, DRIED GARLIC.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Van's® Simply Delicious Gluten-Free Waffles, Totally Original, 6 Count (Frozen)
RO*TEL Original Diced Tomatoes and Green Chilies, 10 Ounce
BERTOLLI ALFREDO SAUCE WITH AGED PARMESAN CHEESE, ALFREDO WITH AGED PARMESAN CHEESE
Lay's Barbecue Flavored Potato Chips, 7.75 oz Bag
Ben's Original Ready Rice Jasmine