No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is ORIGINAL BEEF TACO FILLING CHEESE & SALSA IN A CRISPY WRAPPER., ORIGINAL Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

DOUGH: ENRICHED WHEAT FOUR (CONTAINS: WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID WHOLE EGG AND/OR LIQUID EGG WHITE, CORN STARCH AND/OR MODIFIED CORN STARCH, SALT, VINEGAR, SODIUM PROPIONATE, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE. BEEL TACO FILLING: GROUND BEEF, WATER BLACK BEANS [PREPARED BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT)], ROASTED GREEN CHILE, SUN RISE CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC, SILICON DIOXIDE, ETHOXYQUIN), DEHYDRATED ONION, BEEF BASE (ROASTED BEEF AND BEEF STOCK, SALT, SUGAR, NATURAL FLAVORS, TOMATO PASTE, 2% OR LESS WATER, POTATO STARCH, YEAST EXTRACT, SUNFLOWER OIL, CORN OIL, BEEF FAT, LACTIC ACID), MODIFIED CORN STARCH, APPLE CIDER VINEGAR [DISTILLED VINEGAR FROM GRAIN, NATURAL FLAVOR WITH CARAMEL COLOR, DILUTED WITH WATER TO A UNIFORM PICKLING AND TABLE STRENGTH OF 5% (50 GRAINS) ACIDITY], SALT. CHEESE: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES. AND ANNATTO [COLOR] IF COLORED), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING. SALSA: TOMATOES (TOMATOES, TOMATO JUICE), CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), JALAPENOS, WATER, ONION, CILANTRO, CONTAINS LESS THAN 2% OF SALT, SUGAR, DISTILLED VINEGAR, SPICE, GARLIC, NATURAL FLAVOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Frozen, Piece

Flavor
SavorySpicySaltyMeaty
Texture
CrispyCreamy
Commonly used for
SnackingOn The GoMeal PrepLunch
Gluten Free? ORIGINAL BEEF TACO FILLING CHEESE & SALSA IN A CRISPY WRAPPER., ORIGINAL | Spoonful