Is ORIGINAL CREAM CHEESE, ORIGINAL Low FODMAP?
Description
Smooth, mild-tasting cream cheese with a soft, spreadable texture. Commonly used as a bagel topping, sandwich spread, and base for dips, frostings, and cheesecakes. Reviewers often mention consistent creaminess, easy spreading straight from the refrigerator, and versatility in both sweet and savory recipes across home and commercial kitchen settings worldwide.
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Description
Smooth, mild-tasting cream cheese with a soft, spreadable texture. Commonly used as a bagel topping, sandwich spread, and base for dips, frostings, and cheesecakes. Reviewers often mention consistent creaminess, easy spreading straight from the refrigerator, and versatility in both sweet and savory recipes across home and commercial kitchen settings worldwide.
Ingredients
PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.