Is Original Foods Slices Chocolate & Peppermint Gluten Free?
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Ingredients
Biscuit (15%) (Wheat Flour, Sugar, Glucose, Vegetable Oil (Antioxidant (319), Antifoam (900A)), Tapioca Starch, Water, Flavour, Raising Agent (450, 500), Free Flow Agent (170), Salt, Preservative (202, 220)), Sugar, Compound Chocolate (9.5%) (Sugar, Vegetable Oil, Cocoa Powder, Milk Solids, Emulsifiers (492, Soy Lecithin, Natural Flavour)), Butter (Milk, Salt), Vegetable Oil, Wheat Flour, Dextrose , Cocoa Powder (3.5%), Glucose, Water, Maize Starch, Milk Solids, Chocolate (1.5%) (Sugar, Vegetable Oil, Milk Solids, Emulsifiers (492, Soy Lecithin), Antioxidant (330), Natural Flavour), Maltodextrin, Emulsifiers (435, 471, 492, Soy Lecithin), Humectant (1520), Flavours (Peppermint), Antioxidant (330)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.