Is ORIGINAL FRUIT, BLUE RASPBERRY, WATERMELON, GREEN APPLE, ORANGE, CHERRY, STRAWBERRY SOFT FILLED BITES CANDY, ORIGINAL FRUIT, BLUE RASPBERRY, WATERMELON, GREEN APPLE, ORANGE, CHERRY, STRAWBERRY Gluten Free?
Description
Assorted fruity flavors: blue raspberry, watermelon, green apple, orange, cherry and strawberry deliver bold, sweet profiles. Each soft bite features a tender exterior and a gooey filled center, commonly eaten as a snack, party treat, or baking topper. Reviews note strong flavor variety, occasional stickiness, and consistent freshness reported widely.
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Description
Assorted fruity flavors: blue raspberry, watermelon, green apple, orange, cherry and strawberry deliver bold, sweet profiles. Each soft bite features a tender exterior and a gooey filled center, commonly eaten as a snack, party treat, or baking topper. Reviews note strong flavor variety, occasional stickiness, and consistent freshness reported widely.
Ingredients
Sugar, Glucose Syrup, High Fructose Corn Syrup, Corn Starch, Food Starch - Modified (Corn), Food Starch - Modified (Potato), Contains Less Than 2% Of: Dextrose, Wheat Starch, Citric Acid, Malic Acid, Palm Oil, Lactic Acid, Gelatin, Artificial Flavors, Hydrogenated Palm Oil, Sorbitol Syrup, Artificial Colors, Salt, Fumaric Acid, Glycerol, Potassium Citrate, Blue 1, Red 40, Yellow 6, Yellow 5
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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