Is ORIGINAL PIZZA CRUSTS, ORIGINAL GERD Friendly?
Description
Ready to use preformed bases offer a mild savory flavor with a crisp edge and tender, chewy interior when baked. Consumers frequently note consistent texture, dependable rise, and a sturdy base that holds substantial toppings. They are commonly used for quick homemade pies, freezer to oven convenience, and customizable meals.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Description
Ready to use preformed bases offer a mild savory flavor with a crisp edge and tender, chewy interior when baked. Consumers frequently note consistent texture, dependable rise, and a sturdy base that holds substantial toppings. They are commonly used for quick homemade pies, freezer to oven convenience, and customizable meals.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED WHEAT FLOUR (MILLED WHEAT, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, CANOLA OIL, SEA SALT, WHEAT SOUR, CULTURED WHEAT STARCH, YEAST, SPICE.
Explore other diets
Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf