No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is ORIGINAL SYRUP Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Description

Pourable, glossy syrup delivers a balanced sweet flavor and smooth, viscous texture that coats pancakes, waffles, and desserts evenly. Common uses include drizzling over breakfast items, stirring into beverages, and glazing baked goods. Customer reviews often note consistent thickness, reliable flavor, easy pouring, and occasional packaging or sweetness variability issues.

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Ingredients

CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, NATURAL AND ARTIFICIAL FLAVORS, SALT, CELLULOSE GUM, CARAMEL COLOR, SODIUM BENZOATE & SORBIC ACID (PRESERVATIVES), SODIUM HEXAMETAPHOSPHATE, MALIC ACID.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Syrup · Bottle, Liquid

Flavor
Sweet
Texture
Dense
Commonly used for
DrinkingToppingBakingCooking
Low FODMAP? ORIGINAL SYRUP | Spoonful