Is Orion Custard Gluten Free?
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Ingredients
Eggs, Wheat Flour, Sugar, Vegetable Oil (Canola 011), Com Hydrogenated Vegetable Fat (Palm Oil), Gg Yolks Powder, Ethyl Alcohol, Maltodeurg Raising Agents (E575, E500ii), Artificial Flav Ors (V Anillin Flavor, Custca Flavor), (E415), Natural Color (E160a11) Product Is With Su Ar And Sweetener Sorbitol Soy Ln Bold And Underlined), Palm Kemel Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.