Is Orlando Artisan Brioche Buns Vegan?
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Ingredients
BUN: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR. CONTAINS LESS THAN 2% OF YEAST, DOUGH CONDITIONER (ASCORBIC ACID), PASTEURIZED CREAM (MILK), NATURAL FLAVORINGS, EGG REPLACER (EGGS, SOYBEAN OIL, CARBOXYMETHYLCELLULOSE, SOY LECITHIN, SODIUM BICARBONATE, SALT AND COLORS (ANNATTO EXTRACT, TURMERIC)), WHEY SOLIDS (MILK), NONFAT DRY MILK, PALM SHORTENING (PALM OIL), CULTURED WHEAT FLOUR, CALCIUM SULFATE, FLAVOR [YELLOW CORN FLOUR, COLORS (TURMERIC, PAPRIKA), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS], SESAME FLOUR. TOPPING: GLAZE (WATER, PEA PROTEIN, GLUCOSE SYRUP, RICE PRE-GELATINIZED FLOUR). CONTAINS: EGG, MILK, SOY, SESAME, WHEAT. CONTAINS: BIOENGINEERED FOOD INGREDIENTS.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.