Is Ortega Taco Seasoning Mix 40% Less Sodium 1.25oz Gluten Free?
Description
This taco seasoning delivers a warm, savory spice profile with a fine, powdery texture that blends easily into meats, beans, vegetables, and sauces. Common uses include taco meat, fajitas, casseroles, and homemade dips. Reviewers note consistent flavor, convenient packaging, and a milder, less assertive seasoning compared with stronger alternatives overall.
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Description
This taco seasoning delivers a warm, savory spice profile with a fine, powdery texture that blends easily into meats, beans, vegetables, and sauces. Common uses include taco meat, fajitas, casseroles, and homemade dips. Reviewers note consistent flavor, convenient packaging, and a milder, less assertive seasoning compared with stronger alternatives overall.
Ingredients
YELLOW CORN FLOUR, MALTODEXTRIN, SALT, PAPRIKA, SPICES, MODIFIED CORN STARCH, ANCHO CHILI PEPPER, SUGAR, CITRIC ACID, YEAST EXTRACT, SILICON DIOXIDE, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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