Is Otis Spunkmeyer Banana Nut Alpha-Gal Friendly?
Why it's a maybe for alpha-gal friendly
- canola lecithin
- monocalcium phosphate
- natural and artificial flavors
- riboflavin
canola lecithin
Dietitian noteLecithin, often used in baking or seen in supplements, can be sourced from either plants or animals. Soy and sunflower lecithin are plant based. If the label does not provide a source, we recommend calling the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Water, Eggs, Bananas, Walnuts, Contains 2% Or Less Of: Modified Corn Starch, Leavening (sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate), Salt, Wheat Gluten, Potassium Sorbate (preservative), Mono- And Diglycerides, Xanthan Gum, Calcium Sulfate, Natural And Artificial Flavors, Canola Lecithin, Caramel Color, Enzymes. Contains Eggs, Walnuts, Wheat Made In A Facility That Processes Milk, Peanuts, Soy And Other Tree Nuts (almonds, Cashews, Coconut, Macadamia Nuts, Pecans).
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Bread · Loaf, Slice


