Otis Spunkmeyer Strawberry Shortcake Muffins


Diet Compatibility
Ingredients
Sugar, Enriched Bleached Flour (Bleached Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Water, Strawberry Puree, Food Starch - Modified, Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean and/or Guar and/or Xanthan Gums]). Contains 2% or Less of the Following: Corn Syrup, Palm Oil, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate), Natural and Artificial Flavors, Salt, Potassium Sorbate as a Preservative, Pectin, Propylene Glycol Monostearate, Mono- and Diglycerides, Sodium Stearoyl Lactylate, Xanthan Gum, Citric Acid, Calcium Chloride, Guar Gum, Calcium Sulfate, Lecithin, Malic Acid, Sodium Citrate, Artificial Colors (FD&C Red 40 and Blue 1).
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