Is Ottogi Jin Ramen Mild Soy Free?

Ingredients
Wheat Flour, Modified Starch (tapioca), Palm Oil, Sugar, Monosodium Glutamate, Wheat Gluten, Yeast Seasoning, Salt, Dextrin, Yeast Extract, Salt, Palm Oil, Starch Syrup, Dextrin, Soy Sauce (soybean, Wheat), Yeast Extract, Glucose, Salt, Garlic, Disodium Inosinate, Disodium Guanylate, Soy Sauce Seasoning (soy Sauce, Onion, Yeast Extract, Glucose, Salt, Dextrin, Hydrolyzed Vegetable Protein (soybean, Wheat), Dried Chinese Cabbage, Textured Vegetable Protein, Water, Glucose, Red Pepper Seasoning (red Pepper, Garlic, Salt, Soy Sauce), Dried Carrot, Dried Green Onion, Dried Mushroom, Red Pepper, Garlic Extract, Acidity Regulators (sodium Carbonate, Pentasodium Triphosphate, Disodium Diphosphate, Calcium Carbonate), Vegetable Extract (onion, Garlic, Radish, Salt), Dried Seaweed, Black Pepper, Chili Extract, Caramel Color, Green Tea Extract, Riboflavin. Contains Wheat and Soybean.
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Often paired with Soy Free
No. This product is not gluten free as it lists 3 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Noodle · Dried


