Is Ottogi Jin Ramen (Spicy) 120g Vegan?


Ingredients
Wheat Flour, Modified Starch, Palm Oil, Gluten, Potato Starch, Salt, Emulsified Oil, Egg Shell Powder, Beef Stock Extract Concentrate, Garlic Seasoning, Yeast Extract, Guar Gum, Vitamin B2, Green Tea Flavour, Soup Powder: Salt, Sugar, Glucose, Soy Sauce Powder, Beef Stock Flavour Powder, Garlic Concentrate Seasoning Powder, Seasoned Beef Stock Powder, Chilli Flavour Base, Roasted Flavour Powder, Beef Stock Powder, Beef Bone Sauce Powder, Mushroom Sauce Powder, Flavour Base, Chilli Flavour Powder, Chilli Powder, Pepper Powder, Roasted Seasoning Powder, Roasted Garlic Powder, Chilli Extract, Chilli Mixed Extract, Chilli Concentrate Sauce, Flavour Enhancers, Acidity Regulator, Seasoned Beef Flavour Flake, Dried Carrot, Dried Bok Choy, Dried Spring Onion, Dried Shitake Mushroom, Dried Chilli
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


