Is Ottogi Ppushu PPushu Bulgogi Flavor Alpha-Gal?


Ingredients
WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH (POTATO), BEEF FLAVOR* (GLUCOSE, SOY SAUCE, GARLIC, ONION, ARTIFICIAL FLAVOR), SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS (SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE, SOY SAUCE* (SOYBEAN, WHEAT), SEASONED GARLIC* (GARLIC, GLUCOSE, WHEY, COCONUT OIL), GLUCOSYLATED STEVIOL GLYCOSIDES, CORN OIL, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, BLACK PEPPER, GREEN TEA EXTRACT, RIBOFLAVIN * POWDERED. CONTAINS WHEAT, SOYBEAN, MILK, COCONUT. PRODUCED IN A FACILITY THAT ALSO USES PEANUTS, TREE NUTS, SESAME, EGG, CRUSTACEANS, MOLLUSCS, MUSTARD, FISH.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


