Is Our Family Worcestershire Sauce For Seasoning & Cooking GERD Friendly?

This product may or may not be GERD friendly free as it lists 2 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for GERD friendly

  • garlic powder
  • distilled vinegar

garlic powder

Dietitian note

Although garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.

Note by Team Spoonful, Clinical nutrition experts

distilled vinegar

Every flagged ingredient, explained

Notes and swaps for all 2 flagged ingredients, plus GERD friendly products to buy instead.

Product Image

Description

Dark, savory condiment with a thin, slightly syrupy texture that blends easily into marinades, stews, sauces, and dressings. Frequently used to deepen umami and boost savory notes in meats and vegetables. Reviewers commonly note consistent flavor, good value, and convenient bottle dispensing, with occasional comments about strong saltiness and versatility.

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Ingredients

Distilled Vinegar, Water, Molasses, Salt, High Fructose Corn Syrup, Sugar, Caramel Color, Hydrolyzed Soy Protein, Garlic Powder, Anchovies, Natural Flavors. Contains: Anchovies, Soy.

Check Our Family Worcestershire Sauce For Seasoning & Cooking against your own diets in the app.

About this product

Sauce · Bottle, Liquid

Flavor
SavoryUmamiSaltyTangy
Texture
Thin
Commonly used for
CookingMarinadingDippingGarnishing