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Is Our Specialty® Cookie Parfait WithChocolate Whipped Topping 3.25 Oz. Cup Dairy Free?

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Ingredients

High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Soy Lecithin, To Preserve Freshness (Potassium Sorbate), Vitamin A Palmitate), Sugar, Eggs, Cocoa Alkali Processed, Water, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Polysorbate 60, Carbohydrate Gum, Natural Flavor, Salt, To Preserve Freshness (Potassium Sorbate), Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Artificial Flavor, Soy Protein Concentrate, Xanthan Gum

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Our Specialty® Cookie Parfait WithChocolate Whipped Topping 3.25 Oz. Cup is available at 1 retailer

IGA

About this product

Cookie · Cup

Flavor
SweetChocolatey
Texture
CreamyCrunchy
Commonly used for
SnackingOn The Go
Dairy Free? Our Specialty® Cookie Parfait WithChocolate Whipped Topping 3.25 Oz. Cup | Spoonful