Is Our Specialty Sprinkle Sugar Mini Cookies, Sprinkle Sugar Vegan?


Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), VITAMIN A PALMITATE). INVERT SUGAR, PALM AND SOYBEAN OILS, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), BUTTERCREAM (FROM MILKI, SALT), CORNSTARCH, PALM AND PALM KERNEL OILS, EGGS, NATURAL FLAVOR, COLORED WITH CURCUMIN, TURMERIC, ANNATTO, BEET JUICE, RED CABBAGE JUICE, BETA CAROTENE), SOY LECITHIN, CORN SYRUP SOLIDS, CALCIUM PHOSPHATE, SALT, EGG WHITES, SUNFLOWER LECITHIN, CONFECTIONER'S GLAZE, CARNAUBA WAX, DEXTRIN, MALTODEXTRIN.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


