No. This product is not gluten free as it lists 2 ingredients that contain gluten and 6 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is OVEN ROASTED CHICKEN WHITE MEAT CHICKEN WITH BROCCOLI, CARROTS AND ROASTED YUKON POTATOES IN A SAVORY WINE SAUCE PROTEIN BOWLS, OVEN ROASTED CHICKEN Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 6 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Cooked, Grilled White Meat Chicken (White Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning (Dried Chicken Broth, Chicken Powder, Natural Flavor), Sodium Phosphate, Maltodextrin, Salt), Roasted Potatoes, Broccoli, Water, Carrots, Marsala Wine, Modified Cornstarch, Seasoning (Maltodextrin, Salt, Flavoring, Chicken Fat, Sodium Lactate, Dried Chicken Broth, Autolyzed Yeast Extract, Gum Acacia, Sesame Oil, Less Than 2% Citric Acid, Lactic Acid, Canola Lecithin, Potassium Phosphate, Potato Maltodextrin, Sodium Citrate, Sodium Phosphates), Butter (Cream, Salt), Mushroom Juice Concentrate, Garlic, Brown Sugar, Mushroom Base (Sauteed Mushrooms, Sugar, Salt, Canola Oil, Maltodextrin, Onion Powder, 2% Or Less Of Potato Starch, Hydrolyzed Wheat Gluten, Mushroom Juice Concentrate, Caramel Color, Natural Flavors, Garlic Juice Concentrate, Onion Juice Concentrate, Soybean Oil, Xanthan Gum), Caramel Color, Xanthan Gum, Dried Onions, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Salt, Potassium Chloride, Lactic Acid, Spices, Calcium Lactate, Autolyzed Yeast Extract, Parsley, Contains Wheat, Milk, Soy

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? OVEN ROASTED CHICKEN WHITE MEAT CHICKEN WITH BROCCOLI, CARROTS AND ROASTED YUKON POTATOES IN A SAVORY WINE SAUCE PROTEIN BOWLS, OVEN ROASTED CHICKEN | Spoonful