Is TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE BEEF POT ROAST, TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE Gluten Free?
Description
Rich, savory flavor with fork tender protein and melt soft accompanying sides in a glossy savory liquid; textures range from sauce to tender chunks. Common uses include quick family dinners, reheating for lunches, and serving over grains. Customer reviews frequently cite tenderness and convenience, with occasional notes on portion consistency.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, savory flavor with fork tender protein and melt soft accompanying sides in a glossy savory liquid; textures range from sauce to tender chunks. Common uses include quick family dinners, reheating for lunches, and serving over grains. Customer reviews frequently cite tenderness and convenience, with occasional notes on portion consistency.
Ingredients
Potatoes, Beef (Beef, Water, Salt), Beef Broth, Carrots, Contains 2% Or Less Of Beef Fat, Modified Cornstarch, Bleached Wheat Flour (Contains An Enzyme), Salt, Yeast Extract, Flavoring, Flavor (Yeast Extract, Potato Maltodextrin, Salt, Natural Flavor), Beef Flavoring (Beef Extract, Natural Flavor), Spices, Sugar, Caramel Color, Potatoes, Caramel Color
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
BROWN SUGAR HICKORY SWEET HICKORY SAUCE WITH BROWN SUGAR AND SPICES BAKED BEANS, BROWN SUGAR HICKORY
Progresso Gluten Free Rich & Hearty Beef Pot Roast with Country Vegetables Soup - 18.5oz
CHICKEN FRIED RICE CHICKEN BREAST WITH WHOLE GRAIN BROWN RICE, EDAMAME, CARROTS & SCRAMBLED EGGS IN A SAVORY SESAME SAUCE SIMPLY STEAMERS, CHICKEN FRIED RICE
MILD CILANTRO LIME CHICKEN TENDER CHICKEN BREAST STRIPS PAIRED WITH A BRIGHT CHIMICHURRI SAUCE MADE WITH CILANTRO, LIME, AND GARLIC, MILD CILANTRO LIME CHICKEN
BEEF MERLOT TENDER BEEF STRIPS WITH RUSSET POTATOES & A VEGETABLE MEDLEY IN RICH MERLOT WINE SAUCE, BEEF MERLOT