Is Oven Roasted Turkey Breast Ultra-Thin Deli Slices - 9oz - Good & Gather™ Gluten Free?
Description
The Good Gather oven roasted turkey breast ultra thin deli slices are fully cooked and ready to eat. These high-quality turkey slices come in a 9-ounce tray, making them a convenient option. People appreciate the good taste and quality of this turkey, which is also considered healthy due to its high protein content. With its affordable price, this product fits every budget. Overall, the Good Gather oven roasted turkey breast ultra thin deli slices are a delicious and nutritious choice for those looking for a satisfying meal.
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Description
The Good Gather oven roasted turkey breast ultra thin deli slices are fully cooked and ready to eat. These high-quality turkey slices come in a 9-ounce tray, making them a convenient option. People appreciate the good taste and quality of this turkey, which is also considered healthy due to its high protein content. With its affordable price, this product fits every budget. Overall, the Good Gather oven roasted turkey breast ultra thin deli slices are a delicious and nutritious choice for those looking for a satisfying meal.
Ingredients
Turkey Breast, Turkey Broth, Vinegar‡, Contains 2% Or Less Of The Following: Modified Corn Starch, Salt, Sugar, Sodium Phosphates, Carrageenan, Natural Flavoring (Celery Powder‡), Sea Salt‡. ‡To Preserve Quality.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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