Is Oven Roasted Turkey Breast Ultra-Thin Deli Slices - 9oz - Good & Gather™ Low FODMAP?
Description
The Good Gather oven roasted turkey breast ultra thin deli slices are fully cooked and ready to eat. These high-quality turkey slices come in a 9-ounce tray, making them a convenient option. People appreciate the good taste and quality of this turkey, which is also considered healthy due to its high protein content. With its affordable price, this product fits every budget. Overall, the Good Gather oven roasted turkey breast ultra thin deli slices are a delicious and nutritious choice for those looking for a satisfying meal.
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Description
The Good Gather oven roasted turkey breast ultra thin deli slices are fully cooked and ready to eat. These high-quality turkey slices come in a 9-ounce tray, making them a convenient option. People appreciate the good taste and quality of this turkey, which is also considered healthy due to its high protein content. With its affordable price, this product fits every budget. Overall, the Good Gather oven roasted turkey breast ultra thin deli slices are a delicious and nutritious choice for those looking for a satisfying meal.
Ingredients
Turkey Breast, Turkey Broth, Vinegar‡, Contains 2% Or Less Of The Following: Modified Corn Starch, Salt, Sugar, Sodium Phosphates, Carrageenan, Natural Flavoring (Celery Powder‡), Sea Salt‡. ‡To Preserve Quality.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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