Is Pacific Foods Organic Cream of Mushroom Condensed Soup Vegetarian?
Description
This condensed mushroom soup delivers a savory, earthy mushroom flavor and smooth, thick texture; people commonly use it as a quick soup, sauce base, or casserole binder. Reviewers praise its authentic taste and versatility, noting consistent creaminess while some mention occasional thickness variability and need for stirring before serving warm.
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Description
This condensed mushroom soup delivers a savory, earthy mushroom flavor and smooth, thick texture; people commonly use it as a quick soup, sauce base, or casserole binder. Reviewers praise its authentic taste and versatility, noting consistent creaminess while some mention occasional thickness variability and need for stirring before serving warm.
Ingredients
Water, Cream *, Mushrooms *, Corn Starch *, Rice Flour *, Sea Salt. Thed Shiitake Mushrooms *, Garlic Powder *, Onion Powder *. Contains: Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.