Is Pacific Foods Organic Turkey Broth, 32 fl oz Keto Friendly Gluten Free?
Description
A clear, savory turkey broth with a mild, roasted flavor and light, smooth texture that pours easily. Commonly used as a base for soups, gravies, rice, and braises; reviewers cite reliable taste, convenience, and versatility while some note a milder-than-homemade intensity and occasional comments about packaging or reheating issues noted.
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Description
A clear, savory turkey broth with a mild, roasted flavor and light, smooth texture that pours easily. Commonly used as a base for soups, gravies, rice, and braises; reviewers cite reliable taste, convenience, and versatility while some note a milder-than-homemade intensity and occasional comments about packaging or reheating issues noted.
Ingredients
Water, Turkey, Onions (Organic), Turkey Flavor (Turkey Flavor (Organic), Sea Salt), Sea Salt, Rosemary Extract (Organic), Antioxidant
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.