Is Pam Original Non-Stick Cooking Spray with Canola Gluten Free?
Description
Provides a neutral flavored fine mist coating that creates a slick surface and minimal residue. Commonly used to grease skillets, baking pans, muffin tins, grills and baking sheets to prevent sticking and aid release. Reviewers note convenience, consistent coverage and longevity, while some report occasional nozzle clogging or uneven spray
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Description
Provides a neutral flavored fine mist coating that creates a slick surface and minimal residue. Commonly used to grease skillets, baking pans, muffin tins, grills and baking sheets to prevent sticking and aid release. Reviewers note convenience, consistent coverage and longevity, while some report occasional nozzle clogging or uneven spray
Ingredients
Canola Oil, Modified Palm Oil, Coconut Oil, Soy Lecithin, Rosemary Extract, Dimethylpolysiloxane, Isobutane And Propane As Propellants, Contains: Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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