Is Pamela's Dark Chocolate Chunk Gluten Free Cookies Vegan?
Description
These cookies deliver a pronounced bittersweet chocolate presence with visible chunks, a crisp exterior, and a slightly chewy interior; reviewers commonly note strong chocolate flavor, occasional crumbliness, and variability between batches. Common uses include snacking with coffee, dessert accompaniment, lunchbox inclusion, or dunking in coffee or tea for pairing often.
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Description
These cookies deliver a pronounced bittersweet chocolate presence with visible chunks, a crisp exterior, and a slightly chewy interior; reviewers commonly note strong chocolate flavor, occasional crumbliness, and variability between batches. Common uses include snacking with coffee, dessert accompaniment, lunchbox inclusion, or dunking in coffee or tea for pairing often.
Ingredients
Organic Cane Sugar, Non-hydrogenated Palm Oil, Organic Chocolate Chunks (organic Evaporated Cane Sugar, Organic Cocoa Paste, Organic Cocoa Butter, Non-gmo Soy Lecithin/emulsifier, Gluten-free Organic Vanilla. *chips May Contain Traces Of Milk Protein.), Organic Cocoa Powder (processed With Alkali), Brown Rice Flour, Grape Juice & Whole Rice Syrup, Gluten-free Flavors, White Rice Flour, Organic Eggs, Tapioca Starch, Sweet Rice Flour, Xanthan Gum, Grainless & Aluminum-free Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Sea Salt. Allergen Information: Contains Soy, Eggs, And May Contain Traces Of Milk. Manufactured In A Facility On Equipment That Processes Peanuts, Tree Nuts, Wheat, Coconut, Eggs, Soy And Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.