Is Pamela's ProduCounts Whenever Bar, Oat Chocolate Chip Coconut, 7.05 Oz, 6 Count Dairy Free?
Description
Pamelas Producounts Whenever Bars in oat chocolate chip coconut flavor are a gluten-free snack made with gluten-free oats, chia seeds, and lightly sweetened with agave and coconut sugar. These bars are both tasty and hearty, providing a delicious and satisfying snack option. People love the taste of these bars and appreciate that they are gluten-free. They are considered a great breakfast bar and snack, worth buying in bulk. The combination of coconut and chocolate in these bars is particularly enjoyed by many, as coconut and chocolate are known to be both tasty and hearty snacks.
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Description
Pamelas Producounts Whenever Bars in oat chocolate chip coconut flavor are a gluten-free snack made with gluten-free oats, chia seeds, and lightly sweetened with agave and coconut sugar. These bars are both tasty and hearty, providing a delicious and satisfying snack option. People love the taste of these bars and appreciate that they are gluten-free. They are considered a great breakfast bar and snack, worth buying in bulk. The combination of coconut and chocolate in these bars is particularly enjoyed by many, as coconut and chocolate are known to be both tasty and hearty snacks.
Ingredients
Peanut Butter, Organic Agave, Gluten-free Oats, Organic Coconut Sugar, Organic Chocolate Chips (Organic Evaporated Cane Sugar, Organic Cocoa Paste, Organic Cocoa Butter, Non-gmo Soy Lecithin/emulsifier, Organic Vanilla, Chips May Contain Traces Of Milk Protein Due To Manufacturing Equipment,), Organic Eggs, Peanuts, Almonds, Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Monounsaturated Safflower Oil, Chia Seeds, Gluten-free Flavors, Sea Salt, Xanthan Gum, Baking Soda
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.