Is Pamela's Products Gluten-Free Bread Mix -- 19 oz Gluten Free?
Description
Mix yields a subtly sweet, mildly savory loaf with a tender crumb and slightly dense, moist texture that slices and toasts well. Commonly used for sandwiches, toast, and quick homemade slices. Reviewers note easy preparation and consistent loaves, though some report a denser crumb and occasional crumbliness in home kitchens.
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Description
Mix yields a subtly sweet, mildly savory loaf with a tender crumb and slightly dense, moist texture that slices and toasts well. Commonly used for sandwiches, toast, and quick homemade slices. Reviewers note easy preparation and consistent loaves, though some report a denser crumb and occasional crumbliness in home kitchens.
Ingredients
Sorghum Flour, Tapioca Flour, Sweet Rice Flour, Brown Rice Flour, Organic Natural Evaporated Cane Sugar, Chicory Root, White Rice Flour, Millet Flour, Honey And Molasses, Rice Bran, Sea Salt, Xanthan Gum And Yeast Packet (Active Dry Yeast)
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Combine as many as you need
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.