Is Pamela's Products Gluten-Free + Whole Grain Baking & Pancake Mix -- 4 lbs Gluten Free?
Description
Versatile mix yields pancakes, waffles, muffins and quick breads with a tender, slightly crumbly texture and mild, slightly nutty flavor. Users commonly report consistent, fluffy pancakes when batter is not overmixed, and praise ease of use for breakfasts and baking projects, while some note occasional density depending on liquid ratios.
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Description
Versatile mix yields pancakes, waffles, muffins and quick breads with a tender, slightly crumbly texture and mild, slightly nutty flavor. Users commonly report consistent, fluffy pancakes when batter is not overmixed, and praise ease of use for breakfasts and baking projects, while some note occasional density depending on liquid ratios.
Ingredients
Brown Rice Flour, White Rice Flour, Cultured Buttermilk, Almond Meal (May Appear As Brown Flecks), Tapioca Starch, Sweet Rice Flour, Potato Starch, Grainless & Aluminum-free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Baking Soda, Sea Salt, Xanthan Gum, Contains: Milk, Almonds, Produced On Equipment That Also Makes Products Containing Tree Nuts, Soy, Eggs, Milk, Contains: Milk, Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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