Is pams streaky bacon GERD Friendly?
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Why it's not GERD friendly
- processed in nz using pork from the eu
- pork
processed in nz using pork from the eu
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
pork (91%), water, salt, sugar maltodextrin, stabilisers (451, 450, 500), honey, preservative (250) antioxidant (316), wood smoke, may contain soy, bacon is processed in nz using pork from the eu, cure is sourced locally and from overseas, marketed by: pams products lta, 60 roma rd, mt roskill, auckland 1041, free-call us on 0800 245 114, pams,co,nz
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About this product
Meat · Slice