Is Pan Del Cielo Portuguese Rolls, Portuguese Dairy Free?

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) MALTED BARLEY FLOUR., WATER, SOYBEAN OIL, SALT, LEAVENING AGENTS, YEAST, BAKER'S COMPRESSED, BARLEY MALT FLOUR, VITAL WHEAT GLUTEN, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), SALT, CALCIUM SULFATE, SOYBEAN OIL, POTASSIUM BROMATE AND 2% OF LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID (VITAMIN C), L CYSTEINE HYDROCHLORIDE, ENZYMES, AZODICARBONAMIDE, WHEAT GLUTEN, ETHOXYLATED MONO AND DIGLYCERIDES, SUGARS, GRANULATED, WHEAT FLOUR, CALCIUM SULFATE, SALT AND 2% OR LESS OF ENZYMES

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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