Is Schar Gluten-Free Sandwich Rolls Dairy Free?
Description
Schar gluten free sandwich rolls are highly regarded by consumers for their delicious taste and soft texture. People appreciate the product's great flavor and enjoy the experience of eating it. These sandwich rolls provide a gluten-free option for those with dietary restrictions, allowing them to enjoy a satisfying and enjoyable meal. With positive feedback from consumers, Schar gluten free sandwich rolls are a popular choice among individuals seeking a tasty and soft gluten-free bread option.
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Description
Schar gluten free sandwich rolls are highly regarded by consumers for their delicious taste and soft texture. People appreciate the product's great flavor and enjoy the experience of eating it. These sandwich rolls provide a gluten-free option for those with dietary restrictions, allowing them to enjoy a satisfying and enjoyable meal. With positive feedback from consumers, Schar gluten free sandwich rolls are a popular choice among individuals seeking a tasty and soft gluten-free bread option.
Ingredients
Corn Starch, Sourdough (rice Flour, Water), Water, Rice Syrup, Psyllium Seed Husk, Bamboo Fiber, Rice Flour, Sunflower Oil, Rice Starch, Soy Protein, Sugar, Modified Cellulose, Yeast, Salt. Contains Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.