Is Pan Di Stelle Hazelnut Cocoa Spread GERD Friendly?
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Ingredients
Hazelnut and Cocoa Spread 98% (Sugar, Sunflower Oil, Italian Hazelnuts 13.7%, Fat-Reduced Cocoa 9.8%, Skimmed Milk Powder, Cocoa Butter, Emulsifier: Sunflower Lecithin, Vanilla Flavouring), Cocoa Biscuit Pieces 2% [Wheat Flour Sugar, Sunflower Oil, Butter (Milk), Milk, Cocoa, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Natural Vanilla Flavouring, Emulsifier: Soy Lecithin), Egg, Honey, Hazelnuts, Wheat Starch, Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Flavourings, Egg White Powder, Starch]
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