Is Pana Organic Salted Chocolate & Caramel Dairy Free?
Description
Rich, slightly bitter chocolate envelops a silky, sticky caramel core, with a restrained salty note that balances sweetness. Smooth, melt-in-mouth texture and a silky chew make it suitable as an after-dinner treat, dessert accent, or gift. Reviewers commonly note smooth mouthfeel, balanced flavor, small portion sizing and consistent quality overall.
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Description
Rich, slightly bitter chocolate envelops a silky, sticky caramel core, with a restrained salty note that balances sweetness. Smooth, melt-in-mouth texture and a silky chew make it suitable as an after-dinner treat, dessert accent, or gift. Reviewers commonly note smooth mouthfeel, balanced flavor, small portion sizing and consistent quality overall.
Ingredients
Coconut" (min 49%; Cream, Milk), Water, Sugar Raw Coconut"), Caramel Ripple* (min 9%) (sugar* (raw*, Coconut"), Water Coconut Oil*, Maize Starch*, Salt, Natural Caramel Flavour), Cacao Powder (min 4%), Tapioca Starch*, Salt (<1%), Vegetable Gum (guar Gum, Carob Bean Gum, Sodium Alginate). May Contain Tree Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.