Is Pana Organic Salted Chocolate & Caramel Vegan?
Description
Rich, slightly bitter chocolate envelops a silky, sticky caramel core, with a restrained salty note that balances sweetness. Smooth, melt-in-mouth texture and a silky chew make it suitable as an after-dinner treat, dessert accent, or gift. Reviewers commonly note smooth mouthfeel, balanced flavor, small portion sizing and consistent quality overall.
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Description
Rich, slightly bitter chocolate envelops a silky, sticky caramel core, with a restrained salty note that balances sweetness. Smooth, melt-in-mouth texture and a silky chew make it suitable as an after-dinner treat, dessert accent, or gift. Reviewers commonly note smooth mouthfeel, balanced flavor, small portion sizing and consistent quality overall.
Ingredients
Coconut" (min 49%; Cream, Milk), Water, Sugar Raw Coconut"), Caramel Ripple* (min 9%) (sugar* (raw*, Coconut"), Water Coconut Oil*, Maize Starch*, Salt, Natural Caramel Flavour), Cacao Powder (min 4%), Tapioca Starch*, Salt (<1%), Vegetable Gum (guar Gum, Carob Bean Gum, Sodium Alginate). May Contain Tree Nuts.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.