Is Panache Original New York Cheesecake Gluten Free?

Ingredients

Potassium, Calcium, Iron, Cheesecake Mix (cream Cheese [milk Ingredients, Bacterial Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum], Sugar, Water, Liquid Whole Egg, Natural Flavour, Sour Cream [milk Ingredients, Microbial Enzyme], Palm Oil Shortening, Wheat Flour, Modified Corn Starch) Graham Crumbs (wheat Flour, Sugar, Palm Oil, Graham Flour, Corn Syrup, Molasses, Salt, Glucose-fructose, Honey, Baking Soda) Soybean Oil Soya Lecithin. May contain Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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