Is Panera Bread At Home Low Sodium Balsamic Vinaigrette Dressing 12 oz Low FODMAP?

Description
The Panera Bread at Home Low Sodium Balsamic Vinaigrette Dressing is a 12 oz product that offers a one-stop shop for a delicious salad dressing. People love this dressing and think it tastes just like Panera Bread's dressing. It is great for salads with any type of greens, and many people specifically enjoy it on the Fuji Apple Salad. With its low sodium content, it is a great option for health-conscious individuals looking for a flavorful dressing. Whether for students, friends, family, or yourself, this dressing is a fantastic gift option and is perfect for many holidays and occasions. Tribeca Curations works hard to bring you the best curations possible, and this dressing is no exception.

Description
The Panera Bread at Home Low Sodium Balsamic Vinaigrette Dressing is a 12 oz product that offers a one-stop shop for a delicious salad dressing. People love this dressing and think it tastes just like Panera Bread's dressing. It is great for salads with any type of greens, and many people specifically enjoy it on the Fuji Apple Salad. With its low sodium content, it is a great option for health-conscious individuals looking for a flavorful dressing. Whether for students, friends, family, or yourself, this dressing is a fantastic gift option and is perfect for many holidays and occasions. Tribeca Curations works hard to bring you the best curations possible, and this dressing is no exception.
Ingredients
water, soybean oil, sugar, balsamic vinegar, distilled vinegar, contains less than 2% of dehydrated basil, dehydrated garlic, dehydrated oregano, rosemary extract, salt, black pepper, xanthan gum
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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