Is Panera Bread Dressing, Vinaigrette, Mediterranean Lemon Gluten Free?
Description
Bright lemon-forward vinaigrette offers a zesty, tangy flavor with a smooth, slightly emulsified texture; commonly used to dress mixed greens, grain bowls, and Mediterranean-style salads, as well as a marinade or dipping sauce. Reviewers report consistent flavor, convenient pourability, and occasional comments about acidity intensity, value, and packaging preferences noted.
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Description
Bright lemon-forward vinaigrette offers a zesty, tangy flavor with a smooth, slightly emulsified texture; commonly used to dress mixed greens, grain bowls, and Mediterranean-style salads, as well as a marinade or dipping sauce. Reviewers report consistent flavor, convenient pourability, and occasional comments about acidity intensity, value, and packaging preferences noted.
Ingredients
Canola Oil, White Wine Vinegar, Water, Extra Virgin Olive Oil, Sugar, Lemon Juice Concentrate, White Balsamic Vinegar, Contains Less Than 2% Of Salt, Black Pepper, Dehydrated Garlic, Dehydrated Oregano, Dehydrated Lemon Peel, Basil, Dehydrated Shallots, Lemon Oil, Rosemary Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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