Is Paneriso Blueberry Muffins Soy Free?

Description
These bakery-style muffins deliver pronounced blueberry flavor, a tender moist crumb and a lightly crisp top; customers often note consistent fruitiness, moderate sweetness, and convenient single-serve size, commonly enjoyed for breakfast, snacks, or packed lunches, and praised for reliable texture and portable convenience in everyday use, suitable for busy mornings.
Why it's not soy free
- soybean oil
- soy lecithin
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
These bakery-style muffins deliver pronounced blueberry flavor, a tender moist crumb and a lightly crisp top; customers often note consistent fruitiness, moderate sweetness, and convenient single-serve size, commonly enjoyed for breakfast, snacks, or packed lunches, and praised for reliable texture and portable convenience in everyday use, suitable for busy mornings.
Ingredients
Sugar, Liquid Eggs, Muffin Flour Mix (corn starch, modified tapioca starch, gluten-free flour blend (amaranth flour, quinoa flour, brown rice flour, rice flour), baking powder, dextrose, sugar, tapioca starch, potato starch, soy lecithin, natural flavour, cellulose gum, xanthan gum), Rice Flour, Canola and/or Soybean Oil, Wild Blueberries, Egg Whites, Water, Natural Flavour, Sodium Bicarbonate, Salt, Calcium Sulfate, Enzymes.
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Often paired with Soy Free
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About this product
Bread · Piece


